Eggplant Pie with Casera Cheese Cream (1,6,7,10)
€ 16

Tuna Tartare with Creamy Avocado, Cuttlefish Black Coral,

Parsley Chlorophyll and Blueberries ( 4 )

€ 21

Duck Breast with Puntarelle and Orange Salad and Egg Roe ( 3 )

€ 22

Prawns with Burrata Cheese, Stewed Artichokes

and Rosemary Carasu Bread ( 1,2 ,7) *

€ 23

Seared Scallops with Cardoncelli Mushrooms and Jerusalem Artichoke Cream

with Black Garlic ( 7,14)

€ 24

Cruditè (Red Prowns, Shrimp, Scallops, Tuna) (2,4,12,14) *

€ 45

Potato Gnocchi with Turnip Greens, Buffalo Mozzarella cream and Roasted Hazelnuts (1,7,8)

€ 17

Tonnarelli with Duck Ragu with Parmesan Fondue and Wild Berries Sauce (1,7,9,12)

€ 20

Spaghetti with Clams and Mullet Bottarga (1,4,12,14)

€ 21

Gragnano Paccheri with Sea Bass, Eggplant Pesto

and Confit Yellow Cherry Tomatoes and Capper Powder( 1,4,12)

€ 22

Garlic and Oil Risotto with Red Shrimp Tartare, Belgian Endive

and Citrus Mullet Bottarga ( 2,7.12,14)

€ 24

Sliced Australian Angus with Baked Potatoes

€ 22

Guinea Fowl Breast cooked at low temperature with Escarole, Olives

and Mustard and Honey reduction ( 10,12 )

€ 22

Fried Seafood and Julienne Vegetables (1,2,4,6,10,12) *

€ 23

Slow-cooked Piglet with Potato Cake and Myrtle reduction

€ 24

Seared Tuna Cube with Mashed Turnip Greens ( 4 )

€ 26

Catch of the Day with Caponata of Carrots, Celery and

Tropea Onions in Sweet and Sour Sauce (4,9)

(each) € 29

Apple Strudel with its Cream (1,3)

€ 8

The Mille Foglie with Berries and Custard (1,3,7,8)

€ 8

70% Dark Chocolate Cupcake with Custard Cream (1,3,6,7,8,10)

€ 8

Tiramisu’ with White Chocolate Chips and Pistachio Garnish (3,6,7,8)

€ 8

Amaretto Creme Brulé (1.3,7,12)

€ 8

Trifle (1.3,6,7,8)

€ 8

* Should fresh products not be available frozen products could be usued

LIST OF 14 FOOD ALLERGENS

1) GLUTEN

2) CRUSTACEANS AND SHELLFISH

3) EGGS

4) FISH AND FISH PRODUCTS

5) PEANUTS AND DERIVATIVES

6) SOY AND ITS DERIVATIVES

7) MILK AND MILK PRODUCTS

8) NUTS AND NUT PRODUCTS

9) CELERY AND DERIVED PRODUCTS

(10) MUSTARD AND DERIVED PRODUCTS

(11) SESAME SEEDS AND DERIVATIVES

(12) SULPHUR DIOXIDE AND SULPHITES

(13) LUPIN AND DERIVATIVES

(14) MOLLUSCS AND DERIVATIVES